Barricaded Extra Dark Bar 80 g
Extra dark chocolate bar 80% with Caribbean cocoa beans aged in Rhum barrels and smoked cocoa beans from a prized Pacific region. 70g
Extra dark chocolate bar 80% with Caribbean cocoa beans aged in Rhum barrels and smoked cocoa beans from a prized Pacific region. 70g
Bialetti Venus coffee maker has an unmistakable and elegant design.
In addition, it guarantees high quality thanks to the patented safety valve that makes it easy to clean. Bialetti Venus offers maximun strenght and is made to last: it has a boiler wall thickness increased by 20%, which confers high performance and robustness to guarantee the highest quality. Built in 18/10 stainless steel to work also on induction hobs*, it maintains its brightness and original characteristics even after prolonged use over time. *except for the Bialetti Venus 2-cup coffee maker.
The end result is very similar to that of espresso coffee bar so intensely flavored with perfumes and essences easily noticeable, basic sweet and delicate.
White chocolate bar with lightly salted hazelnuts, pistachios and almonds 100g
The coffee maker Bialetti Musa is characterized by its unique style. A timeless coffee maker in 18/10 stainless steel, embellished with a branded handle and elegantly shaped knob. In addition, Musa guarantees high quality thanks to the patented safety valve, which can be disassembled for inspection and easily cleaned. Built in 18/10 stainless steel to work also on induction hobs*, it maintains its brightness and original characteristics even after prolonged use over time. *except for the Bialetti Musa 1-cup and 2-cup coffee maker.
The Cuba Serrano comes largely from the Sierra Maestra to the east of 'island. This coffee cup gives off an unknown fullness between Arabica and, in the express, does mug alone. The softness of the cocoa bean is blended with scents of pipe tobacco, while in aromatic persistence you experience a hint of nuts.
The end result is very similar to that of espresso coffee bar so intensely flavored with perfumes and essences easily noticeable, basic sweet and delicate.
Milk chocolate bar with crunchy whole PGI Piedmont Hazelnuts in a minimum percentage of 30%.100g
Bar of soft three-layer Cremino: two layers of milk Gianduia with PGI Piedmont Hazelnuts enclose a heart of white chocolate with almond paste. 100g
Nespresso compatible capsulesNespresso compatible capsules Nespresso compatible capsulesNespresso compatible capsules
A 56% dark chocolate bar filled with an enveloping cocoa cream, milk and candied orange peel.